Sarahndipity Pies and Baked Goods
Easter Bread: A Braided (yeast) bread with an orange kick. Beautiful addition to Easter dinner, or breakfast. $12 for large Braided Loaf
Blueberry-Lemon Quick-bread: Maine Blueberries with Lemon in a delicious quick-bread. Perfect for breakfast or with tea! $9 Large Loaf
Cakes and Pies:
Raspberry-Chocolate Pie: Fresh Raspberries with a Chocolate Cookie Crust with homemade whipped cream. $20
Lemon-Meringue Pie: Fluffy, sweet meringue with tart lemon filling. $18
Lemon Cake with Lemon Curd: Delicious Lemon zested cake with fresh Lemon Curd filling.
1 Layer: $14, 2 Layers: $25
“Kitchen sink” Carrot Cake: Moist carrot cake made with pineapple, walnuts, raisins, the works. Topped with Cream Cheese frosting. Single Layer: $15, 2 Layer: $28
3-Layer Berry Cake with Cream Cheese Frosting: 3 layers of cake- 1 Blueberry, 1 Raspberry, 1 Mango layered to create a rainbow affect of colors topped and layered with cream cheese frosting. Beautiful. $35
Trail-mix (oats, raisins, m&ms, pb) $8/1/2 dozen, $14/dozen
Lemon-Lime and Thyme: Flavorful and Sweet Aromatic Biscuit: $9/1/2 dozen, $16/dozen
Asparagus and Parmesan Quiche with Local Eggs in a Flaky Crust: $18
Prosciutto, Roasted Red Pepper, and Cheddar Quiche with Local Eggs and a Flaky Crust: $20
More Options available including Vegan and Gluten Free treats- Just call!
$3 dollar fee for delivery in Peninsula, 24 hours notice please.