Valentine's Day Menu

Chocolate Lovers:

Chocolate Blackout Cake: almost flour-less Chocolate cake with a dark chocolate ganache...can make heart shaped! $18- 1 layer

Chocolate Caramel Cake with Sea Salt- moist chocolate cake drizzled with caramel and sprinkled with a bit of sea salt $18-(1 layer), $28 (2 layer)

Almond Cake with Chocolate Ganache- moist almond cake with a rich dark chocolate ganache $18- 1 layer, $28-2 layer

Nutella-Strawberry Cookies (heart-shaped)- butter cookie with a nutella/strawberry center $8 half dozen, $14/dzn

Coconut Pie with Chocolate Ganache- creamy coconut pie with a layer of Chocolate ganache---think almond joy! $18

Sweets for your Sweet:

Raspberry-Chocolate Pie- chocolate cookie crust with a fresh raspberry topping with a hint of almond $18

Strawberry Pie- maine strawberries baked up in a flaky pie crust $17

Lemon-Raspberry Tart- zesty lemon meets sweet maine raspberries $17

Heart Shaped Turnovers---choose your filling: Raspberry, Nutella, Blueberry, Strawberry, Sour Cherry and Mascarpone---beautiful and delicious $12/half dozen, $20/dzn

Snickerdoodle Bars- just like your favorite cookie but in moist cake form...yum $12/dzn

Gluten Free Peanut Butter Chocolate Bars- peanut butter and chocolate and gluten free---need I say more? $12/dzn

Savory:

Quiche: Blue Cheese and Leek, Spinach and Goat Cheese, Three Cheese and Herb- name your favorite.  Also can include Pie dough shaped hearts on top! $18-$20

Turnovers of the savory variety: Ham and Gruyere, Spinach-Mozz, Cheddar and Caramelized Onion
$13/half dzn, $22/dzn

December and New Year Menu

Cream Pies:

Salted Caramel Pie with graham cracker crust topped with homemade whipped cream($18)

Chocolate Cream Pie with graham cracker crust or flaky pastry crust and homemade w/c ($17)

Pecan Bourbon Pie with flaky pastry crust ($17) with a layer of Chocolate Ganache ($18)

Peanut Butter Pie with flaky pastry crust and homemade whipped cream ($17) with layer of Chocolate Ganache ($18)

Coconut Cream Pie with flaky pastry crust and homemade whipped cream ($17) with layer of Chocolate Ganache ($18)

Chocolate Raspberry Pie- Chocolate Cookie Crust with fresh raspberries and almond ($17)

Maple Cream Pie- A custard pie with Maine Maple syrup and homemade whipped cream ($18) 

Raspberry, Blueberry, or Blackberry Pie- Maine frozen berries in a flaky pie crust ($16)

Breads:

Gingerbread: My great grandmother's recipe with molasses and fresh ginger ($9/8*8 pan)
Vegan Pumpkin-Cranberry-Nut bread- moist and delicious and low in fat too!($8/lg loaf)
Cranberry-Orange Bread: Maine cranberries with Orange zest ($8/lg loaf)
Cinnamon Raisin Bread: Yeasted Loaf bread with plump raisins and cinnamon($6/lg loaf)
Anadama Bread:  A yeasted New England style bread with Molasses and Cornmeal ($6/lg loaf)

Cakes:

2 Layer Cakes available in: Chocolate, Vanilla, Carrot, Lemon, Strawberry, Flour-less Choc.

with: Chocolate Ganache, Caramel, Various Butter-creams, Cream-Cheese, or Lemon-Soaked

($18-$25)

Upside-down Cakes: Pear, Pineapple, Mango-Coconut ($12-$14)

Whiskey or Rum Cake- Butter cake soaked with a Boozy sauce ($14)

Savory:

Quiche with a flaky pastry crust- Veggie and Cheese ($17) Ex: Mushroom/Gouda, Spinach/Feta

Quiche with a flaky pastry crust- Meat, Veggie, Cheese ($19) Ex: Bacon-Cheddar-Leek

Turnovers "PIOLI'S!- Made with flaky pie crust shaped into large ravioli squares and filled with whatever your heart desires. ($12/6, $20/12)

Favorites: Nutella/Pecan, Apple/Cran, Blueberry, Ham/Swiss

Thanksgiving Pies!

832-1158

Choose from the following:

Apple, Apple-Cranberry, Apple-Raspberry- $16

Pear-Ginger-$16

Blueberry-$16

Raspberry or Raspberry Chocolate- $16/$18

Chocolate Cream with homemade whipped cream- $17

Pecan or Pecan-Bourbon- $18/$19

Peanut Butter with homemade whipped cream- $17

Coconut Cream with homemade whipped cream - $18

Pumpkin - $16

Nutmeg Cream with homemade whipped cream- $17

Salted Caramel with homemade whipped cream- $18

(add Chocolate Ganache to Pumpkin, Chocolate Cream, Coconut Cream, or Peanut Butter Pies for $2)

Order by: November 19^th for Wednesday 21^st pm pick-up or Thursday early morning Pick-up. Delivery in Peninsula available ($2).

Updated Menu Fall 2012

Fruit Pies: ($16-$18)

Blackberry
Blueberry
Raspberry
Apple
Pear-Ginger
Apple-Cranberry
Strawberry-Rhubarb (while it lasts!)
 Or any combination of these

Cream Pies: ($17-$19)

Chocolate Cream

with homemade whipped cream

Coconut Cream

with homemade whipped cream

Lemon Meringue

Salted Caramel

with homemade whipped cream and graham cracker crust

Pumpkin

Peanut Butter

with homemade whipped cream

Pecan

Add a layer of Chocolate Ganache to any Pie for $2

Sarahndipity's favorites:

The Bruiser (Blackberries and Blueberries in love in a flaky pie crust)
Pecan-Bourbon (Pecan pie with a bit of a kick)
Raspberry- Chocolate (Fresh Raspberries with a hint of Almond on a Chocolate Cookie Crust)

CAKES!

1 Layer Cakes: $14-$18

Upside Down cakes

with in-season fruit

Whiskey or Rum Cake

Adults only!

Guinness Chocolate Cake

with Bailey's Irish Cream frosting

Chocolate Blackout cake

with Chocolate Ganache

or any of the combo's below:

2 Layer Cakes $24-$36

available in:

Chocolate

Vanilla

Carrot

Lemon

Strawberry

Flour-less Chocolate

Paired with the following:

Frosting/Toppings:

Chocolate Ganache

Caramel

Various Butter-creams

Cream-Cheese

Lemon Curd

Sarahndipity's Favorites:

Guinness Chocolate cake with Bailey's Irish Cream frosting

Blueberry-Lemon Upside Down Cake: Local Blueberries caramelized on top of a buttery yellow cake with hints of lemon

Chocolate Caramel Explosion: 2 Layer Chocolate cake with a Layer of Caramel, topped and covered with Chocolate Ganache

  OTHER TREATS!

PIOLI's- for lovers of pie crust and hand held treats!  Ravioli shaped but larger

½ Dozen:$12-15 Dozen: $20-22

Nutella or Nutella-Pecan

Fresh Fruit of your choice

Sour Cherry & Mascarpone Cheese

PB & J

SAVORY PIOLI's!

Ham and Cheese

Spinach and Goat Cheese

Prosciutto-Gruyere

or invent your own!

½ Dozen: $14-16. 1 Dozen= $20-24

QUICHE:

in a flaky pie crust- local eggs and ingredients when available

Veggie and Cheese: $18-$20

Examples:

Roasted Red Pepper and Parm

Artichoke Heart and Goat Cheese

Meat and Cheese: $20-$22

Examples:

Bacon-Blue Cheese-Leek

Ham and Cheddar

Cookies and Bars:

½ dozen $6-$8, 1 dzn $10-$14

Turkish Coffee Cake Cookie Bars with local coffee

Rebel Bars- Creamy Chocolate with a Oat crust

Brownies

Fruit Cobbler Bars

Lemon Squares

Pumpkin-Chocolate Chip Cookies

the best Chocolate Chip Cookies

Short-breads (plain, lemon, choc.)

Macaroons with or without chocolate

and much more!  Including: Scones, Muffins, etc.

BREADS: $5.50-$6

Whole Wheat

Anadama

Cinnamon Raisin

Sourdough

Pizza Dough (White or WW): $2

Gluten Free and Vegan Options available

UPDATED MENU!

PIES!

Fruit Pies: $16-$18

all with a flaky delicious crust and with local fruit when available

Raspberry

Blueberry

Apple

Pear-Ginger

Tri-Berry

Peach

Blackberry

Cranberry

Strawberry-Rhubarb

Or any Combination of these!

Cream Pies: $17-$19

Chocolate Cream

with homemade whipped cream

Coconut Cream

with homemade whipped cream

Lemon Meringue

Salted Caramel

with homemade whipped cream and graham cracker crust

Pumpkin

Peanut Butter

with homemade whipped cream

Pecan

Add a layer of Chocolate Ganache to any Pie for $2

Other Pies/Tarts: $18

Fresh Raspberry Pie with a Chocolate Crust

Fresh Fruit Tarts with Pastry Cream

 

CAKES!

1 Layer Cakes: $14-$18

Upside Down cakes

with in-season fruit

Whiskey or Rum Cake

Adults only!

Guinness Chocolate Cake

with Bailey's Irish Cream frosting

Chocolate Blackout cake

with Chocolate Ganache

or any of the combo's below:

2 Layer Cakes $24-$36

available in:

Chocolate

Vanilla

Carrot

Lemon

Strawberry

Flour-less Chocolate

Paired with the following:

Frosting/Toppings:

Chocolate Ganache

Caramel

Various Butter-creams

Cream-Cheese

Lemon Curd

  OTHER TREATS!

Cookies and Bars:

½ dozen $6-$8, 1 dzn $10-$14

Turkish Coffee Cake Cookie Bars with local coffee

Trail Mix cookies

Brownies

Fruit Cobbler Bars

Lemon Squares

Lemon-Lime and Thyme Cookies

the best Chocolate Chip Cookies

Short-breads (plain, lemon, choc.)

Macaroons with or without chocolate

and much more!

TURNOVERS- for lovers of pie crust and hand held treats!

½ Dozen:$12 Dozen: $20

Nutella or Nutella-Pecan

Fresh Fruit of your choice

Sour Cherry & Mascarpone Cheese

PB & J

SAVORY!

QUICHE:

in a flaky pie crust- local eggs and ingredients when available

Veggie and Cheese: $18-$20

Examples:

Roasted Red Pepper and Parm

Artichoke Heart and Goat Cheese

Meat and Cheese: $20-$22

Examples:

Bacon-Blue Cheese-Leek

Ham and Cheddar

SAVORY TURNOVERS:

Ham and Cheese

Spinach and Goat Cheese

Prosciutto-Gruyere

or invent your own!

½ Dozen: $12. 1 Dozen= $$20

BREADS: $5.50-$6

Whole Wheat

Anadama

Cinnamon Raisin

Sourdough

Pizza Dough (White or WW): $2

Gluten Free and Vegan Options available

 

Spring Menu!

Sarahndipity Pies and Baked Goods

Spring Menu

207-832-1158

Breads:

Easter Bread: A Braided (yeast) bread with an orange kick. Beautiful addition to Easter dinner, or breakfast. $12 for large Braided Loaf

Blueberry-Lemon Quick-bread: Maine Blueberries with Lemon in a delicious quick-bread. Perfect for breakfast or with tea! $9 Large Loaf

Cakes and Pies:

Raspberry-Chocolate Pie: Fresh Raspberries with a Chocolate Cookie Crust with homemade whipped cream. $20

Lemon-Meringue Pie: Fluffy, sweet meringue with tart lemon filling. $18

Lemon Cake with Lemon Curd: Delicious Lemon zested cake with fresh Lemon Curd filling.

1 Layer: $14, 2 Layers: $25

“Kitchen sink” Carrot Cake: Moist carrot cake made with pineapple, walnuts, raisins, the works. Topped with Cream Cheese frosting. Single Layer: $15, 2 Layer: $28

3-Layer Berry Cake with Cream Cheese Frosting: 3 layers of cake- 1 Blueberry, 1 Raspberry, 1 Mango layered to create a rainbow affect of colors topped and layered with cream cheese frosting. Beautiful. $35

Cookies:

Trail-mix (oats, raisins, m&ms, pb) $8/1/2 dozen, $14/dozen

Lemon-Lime and Thyme: Flavorful and Sweet Aromatic Biscuit: $9/1/2 dozen, $16/dozen

Savory:

Asparagus and Parmesan Quiche with Local Eggs in a Flaky Crust: $18

Prosciutto, Roasted Red Pepper, and Cheddar Quiche with Local Eggs and a Flaky Crust: $20

More Options available including Vegan and Gluten Free treats- Just call!

$3 dollar fee for delivery in Peninsula, 24 hours notice please.

March Menu

Chocolate Guinness Cake- Delicious Chocolate cake made with Cocoa and Guinness Stout- topped with a light whipped cream cheese or Chocolate Ganache. Your Choice. $18

Grasshopper Pie- A Mint Pie made with a Chocolate Crust and topped with Homemade Whipped cream. $18

Irish Apple Pie- Apples sauteed with a butter and a bit of whiskey in a flaky Pie Crust $17

Whiskey Cake- A fluffy yellow cake- soaked with Jameson Whiskey...adults only! $15

Plum Upside Down Cake- A yellow cake with a caramelized brown sugar top with Plums $14

HOMEMADE POP TARTS- Nutella Pecan or Sour Cherry & Marscapone 1/2 dozen=$12, 1 dozen=$20

Savory:

Ham Cheddar Chive Quiche in a flaky pastry crust $20

Artichoke Heart and Goat Cheese Quiche in a flaky pastry crust $18

IRISH SODA BREAD- An old Irish Recipe- Dense and filling-- great smothered with salty butter or dipped in a stew or soup. $7