Breakfast Sandwiches were a hit at both locations, I used fresh local bread by Daily Bread, Local Sausage by White's Farm, and all the local veggies I could get my hands on: Horsepower Farm, King Hill Farm, Morgan Bay Farm, and Blue-Zee farm forming a majority of them. And a big thanks to Nervous Nellies Jams and Jellies for making my sandwiches rock with their chutney.
If you missed me this summer, please come check me out at the winter's market this fall at the greenhouse at Mainescape in Blue Hill on Saturdays starting at the end of October. Lots of great venders, and a great way to spend a Saturday morning. And of course I will be looking for new and great places for next spring-fall...and hoping to keep the old spots as well. (It's been tricky with the very mobile 10 month old, but we did it!)
Thank you for all your support last spring.
Also PIES, CAKES, QUICHE, BAKED GOODS! CALL TO ORDER ANYTIME, JUST GIVE ME TWO DAYS HEADS UP IF POSSIBLE. IT'S PUMPKIN, APPLE, PEAR, AND ALWAYS CHOCOLATE TIME.... 832-1158.
